Susan spent a lovely Saturday trapped in her house.
In an effort to reduce their expenses she and the husband have been a one car family for well over a year.
Even though it's been a successful experiment, it's been miserably inconvenient. Susan's husband is self employed (don't get her started on that) and the reliability of his schedule isn't guaranteed.
Judge Judy: he gets the car.

Susan spent part of the morning with her formerly absent brother in law. His absence was precipitated by a job offer eight hours away after two years of unemployment. When his job ceased to exist this spring he moved back home. He's kept himself occupied most recently by putting his mom on speakerphone and recreating her recipes. Yesterday he received the best news an unemployed brother in law could get; orientation for his new job starts Monday.
He left Susan a year's worth of Cooking Light magazines from which she tore out two quick dinner recipes, a breakfast, three appetizers, two soups, and a stuffing with fennel, sausage and caramelized apple. The magazines go next to the magazine recycling bin at Susan's library, one of her fave neighborhood stops.

In the afternoon Susan did some standard houseworky things and made pasta with anchovies, garlic, chilies and kale. She doesn't like capers although she'll try them every ten years or so just to make sure. She'll be leaving them out from now on.

During the week she made the most divine tomato sauce with onion and butter which required almost no effort. Really, you dump the ingredients in a pot & turn it off 45 minutes later. She had another dinner time hit with skillet lasagna when she replaced mushrooms with sausage. Susan never really paid attention to sausage until maybe the last two years, but the genie's outta the bottle now. She's also about ten pounds fatter.


Frugal Vegan Mom said...

Susan! For some reason my new reader has not been updating me about your life. But I randomly came here on my own tonight. Financial problems suck, but Mr. Money Mustache always gives me inspiration: www.mrmoneymustache.com

Meg at the Members Lounge said...

In the Smitten Kitchen we trust. Now SHE'S a food blogger.

Cupcake Murphy said...

I covet capers.