After work on Friday Susan went immediately to the liquor store. They didn't have her favorite bottle of sangria, so she considered purchasing a box of sangria. A number of reputable people with whom she's acquainted have used boxed wine with no ill effect. She read the panel and discovered that her box of sangria would last six weeks.
She bought it.
Once home she stashed her box of sangria in the fridge and went on with her life.
Saturday night Susan felt like cooking so she set the laptop on the counter and pulled up this recipe. She poured herself a glass of boxed sangria, put on a pot of water, sauteed onion & garlic, cubed 5 cups of acorn squash, chopped five cups of kale, and knocked her glass sending the sangria up in the air and all over the kitchen.
Susan hates when she douses her crappy laptop with sticky liquor.