12.23.2015

Day Four: New Orleans

Day four began much better than day three when everyone got out the door to eat their breakfast at a reasonable time, plus the sun was out and it was warm & breezy. Susan left New York needing a winter jacket, now she was walking around in a shirt & pants, not even a sweater or plastic rain bag.

The spot Susan chose for breakfast was the closest thing they had to a fave place because it's the second time they were there. The first time was for beignets and the waitress said 'that's all you want?' This time Susan didn't care, it was festive, all the windows opened to the street and they had a breakfast menu. Breakfast is Susan's happiest meal, it's full of promise and will also be the least amount of money that she'll spend all day. From her seat Susan could hear the bells ringing from St. Louis Cathedral and the train near the French Market. She grew up a half mile from train tracks and always loves to hear a train.

There was a photo exhibition a few blocks away that Susan wanted to see. You can click on the link and read about The Katrina Decade, Images of An Altered City but Susan can also show you a few pictures right now:
 
 
Immediately after the exhibit Susan cut her son loose while she & her daughter went to a used bookstore where Susan did her best to discourage the purchase of heavy lumpy books she would have to lug home in her carry on.

Susan's most magical time of the day came later when both of her teenagers were down for their daily nap, one in which she would normally have joined them, except on this last day she opted to go out for some solitary time and a cocktail. She had her eye set on the Carousel Lounge in the lobby but it was always filled & noisy, so she hit the street and ended up in a little quiet place where she sat at the bar & wrote out postcards while she drank her beloved French 75 and ate crab cakes.
Here's a Christmas parade passing by:
Eventually her kids broke the spell when they tracked her down & requested dinner. Their last meal would be opposite the French Market where a giant pot of crawfish boiled away for all to smell as they walked by. Susan and her kids had never pulled apart crawfish before & asked the server for a quick tutorial. That sh*t was lip burnin' spicy! Susan picked through all the carcasses and sucked them dry, chewing on the shells if she had to. She shared her grilled oysters with garlic aioli, although she really didn't want to.

On the way back to their fancy temporary home they stopped one final time for beignets and Cafe au Lait although there was no room in their stomachs for either.

The End.

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