10.22.2013

Yesterday Susan was minding her own business when she was handed a bag of fresh caught fish packed in ice. She took possession like a crackhead grabbing a pipe then googled what to do with it. She determined that it was a striped bass; cleaned, devoid of any smell and gorgeous.

She threw it in a hot cast iron pan to crisp it up then flipped it over and served it for dinner with polenta and a salad.